PETRUS 1997
PETRUS 1997
PETRUS 1997
PETRUS 1997
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PETRUS 1997
PETRUS 1997
PETRUS 1997
PETRUS 1997
If multiple bottles are in stock, the photo is non-contractual and illustrates the condition of the bottle.
1997

PETRUS 1997

Condition : Good

Info : US importation label

In stock 0 bottle
€1,795.83 Ex VAT €1,795.83 Inc. VAT

Condition : Good

In stock 1 bottle
€2,500.00 Ex VAT €2,500.00 Inc. VAT
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Expert's opinions

(9-2007).
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92 / 100
Autre
Acker Merrall and Condit, reputable wineseller in New York and Hong Kong (2012) The 1997 Petrus had a nice nose with pleasant plum, cocoa and mineral aromas along with touches of olive and saddle, and a pinch of greenness. At age fifteen, the ’97 seemed to be hitting its sweet spot. The palate was lighter than the average Petrus, but it was soft and tasty with cherry flavors. James admired its ‘black olives, meat and chocolate’ and found it almost Burgundian in character. While it didn’t have the richness of a great Petrus, it gained a bit in the glass and was quite pleasing overall.
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(4-2000) The backward 1997 (2,300 cases produced) needs 3-4 years of cellaring. The dense plumrubypurple color is accompanied by a closed bouquet of mocha, dried tomato skin, and black fruits. In the mouth, it is one of the most muscular 1997s, exhibiting outstanding concentration, length, intensity, and depth, copious tannin, and a fine mouth-feel.
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92 / 100
Wine Spectator October - 2004
Wine Spectator
This is a forgotten Pétrus. Good dark color, with lovely plum and light raspberry aromas. Full-bodied, with silky tannins and a fresh, fruity finish. A beauty. Fresh and long. Slightly better than when I tasted it a few years back.
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3 / 5
Michael Broadbent October -
Michael Broadbent
(3-2001) Not as deep as expected and plummy coloured; better flavour than nose which I had given my lowest points. Medium sweet, rather coarse fruit.
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Region Bordeaux
Appellation Pomerol
Colour Red
Volume 0.75 l
Country France
Alcohol content 13.00% vol
Château Petrus
Petrus
Petrus

Petrus is one of the most emblematic and sought-after wines of the Pomerol appellation, occupying a special place in the Bordeaux wine landscape. Unlike the great classified growths of the Médoc, Pomerol has no official classification, but Pétrus has established itself over time as the absolute reference of the appellation, recognized for the singularity of its terroir and the exceptional consistency of its wines.

The Petrus vineyard rests on a unique plateau of clay-ferruginous soils, dominated by a high proportion of blue clay, rare in Bordeaux. This terroir gives the wines a dense structure, remarkable depth and an immediately recognizable identity. The grape variety is almost exclusively composed of Merlot, a grape that finds here an expression of rare intensity.

The international renown of Petrus was built in the 20th century, notably under the impetus of remarkable figures who shaped its style and reputation. Petrus wines are distinguished by their richness, silky texture and exceptional aging potential. Among the emblematic vintages Petrus 1961, Petrus 1982, Petrus 1989, Petrus 1990, Petrus 2000, Petrus 2005, Petrus 2009, Petrus 2010, Petrus 2011, Petrus 2016, Petrus 2017, Petrus 2018, regularly cited among the greatest wines of Bordeaux.