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Champagne Ruinart is a Champagne House created on September 1st, 1729 in Reims by Nicolas Ruinart, the nephew of Benedictine monk Dom Thierry Ruinart. It is one of the oldest Champagne houses still in operation, after Gosset House, founded in 1584. Champagne Ruinart is a prestigious champagne house that originated the 'RUINART taste,' characterized by finesse, elegance, and distinction. Champagne Ruinart: A House that through centuries and its successors has always prioritized the culture of excellence, conveyed by the fundamental values of authenticity, openness, refinement, and quality... This pursuit of perfection is notably illustrated through the predominance of Chardonnay, which is used in the composition of the entire Ruinart range and the prestigious Dom Ruinart cuvées, like a golden thread that magnifies the champagnes. Chardonnay illuminates all these cuvées, enhancing their radiance and giving them their distinctive fluidity that makes them recognizable among all others. These characteristics perpetuate Ruinart's culture and art of living through time, positioning itself today as a champagne aesthete throughout the world.
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