Montrose

The Chateau Montrose, is a vineyard of 68 hectares located in Saint-Estephe Gironde. Medoc is an AOC ranked second vintage in 1855 classification. The vines of Chateau Montrose area consists of:.     * 65% cabernet-sauvignon. * 25% merlot.     * 10% cabernet franc. The grapes undergo a long fermentation of 25 to 30 days. The wine matures for 19-...
The Chateau Montrose, is a vineyard of 68 hectares located in Saint-Estephe Gironde. Medoc is an AOC ranked second vintage in 1855 classification. The vines of Chateau Montrose area consists of:.     * 65% cabernet-sauvignon. * 25% merlot.     * 10% cabernet franc. The grapes undergo a long fermentation of 25 to 30 days. The wine matures for 19-22 months in oak barrels, 50% new. . The second wine called La Dame de Montrose. .
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