CHÂTEAU MONTROSE 1987
CHÂTEAU MONTROSE 1987
CHÂTEAU MONTROSE 1987
CHÂTEAU MONTROSE 1987
CHÂTEAU MONTROSE 1987
CHÂTEAU MONTROSE 1987
If multiple bottles are in stock, the photo is non-contractual and illustrates the condition of the bottle.
1987

CHÂTEAU MONTROSE 1987

Wine 1987 2ème Cru Classé  Bordeaux Saint Estèphe
85-89 / 100 Rated by an expert

Condition : Good

In stock 2 bottles
€120.83 Ex VAT €120.83 Inc. VAT

Label : Slightly damaged

In stock 3 bottles
€116.67 Ex VAT €116.67 Inc. VAT

Label : Fairly damaged

Info : Vintage on the cork, side of the capsule cut for expertise

In stock 0 bottle
€115.00 Ex VAT €115.00 Inc. VAT

Label : Fairly damaged

In stock 1 bottle
€112.50 Ex VAT €112.50 Inc. VAT
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Expert's opinions

87 / 100
Jean-Marc Quarin December - 1990
Jean-Marc Quarin
Red. Bordeaux. Ruby reflections. Good intensity. Quite lively. Clean. Medium intensity. Fruity and somewhat closed. Clean. Intense and finer. Fresh and fruity (blackberry, blackcurrant). Light oak. Clean and fairly ample attack. Well-balanced development on a well-supported and fruity structure that evolves on an oaky and spicy (pepper) tannin that is quite flavorful. Good finish. A complete and rather fine 87.
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Vintage Wine  1987
Classification Médoc - 2ème Cru Classé 
Region Bordeaux
Appellation Saint Estèphe
Colour Red
Volume 0.75 l
Country France
Alcohol content 13.00% vol
Château Château Montrose
Château Montrose

Château Montrose is one of the most iconic estates in the Saint-Estèphe appellation, on the left bank of Bordeaux. Classified as a Second Grand Cru Classé in 1855, it embodies the power, longevity and stylistic rigor characteristic of the great wines of northern Médoc. Located at the southern tip of Saint-Estèphe, directly bordering the Gironde estuary, the estate benefits from a terroir of rare homogeneity, often compared to that of the greatest classified growths neighboring Pauillac.

The Château Montrose vineyard extends over approximately 95 hectares in a single block, predominantly planted with Cabernet Sauvignon, complemented by Merlot, Cabernet Franc and a touch of Petit Verdot. This configuration gives the wines a deep structure, marked aromatic intensity and remarkable aging potential. The Montrose style is distinguished by its balance between controlled power, freshness and tannic precision.

Among the most remarkable vintages are Château Montrose 1921, Château Montrose 1989, Château Montrose 1990, Château Montrose 1996, Château Montrose 2000, Château Montrose 2009, Château Montrose 2010, Château Montrose 2015, regularly acclaimed for their concentration and aging potential. The estate also produces a renowned second wine, La Dame de Montrose, crafted with the same quality standards and offering a more accessible expression of the terroir.

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