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Founded in 1827, the Maison Mumm vineyard now extends over nearly 218 hectares. It covers 25% of production needs. The remaining 75% is supplied by independent winegrowers with whom privileged relationships have been established. As required by the AOC "Champagnes" decree, harvesting is done by hand.
Nearly 2 centuries after its creation, Maison Mumm is ranked among the eight most prestigious grands crus of the Champagne vineyard. The estate strives to continue implementing Georges Hermann Mumm's vision: the production of high-quality Champagnes.
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