LA DAME DE MONTROSE 1990
LA DAME DE MONTROSE 1990
LA DAME DE MONTROSE 1990
LA DAME DE MONTROSE 1990
LA DAME DE MONTROSE 1990
LA DAME DE MONTROSE 1990
If multiple bottles are in stock, the photo is non-contractual and illustrates the condition of the bottle.
1990

LA DAME DE MONTROSE 1990

Wine 1990 Second wine Bordeaux Saint Estèphe
90-94 / 100 Rated by 2 experts

Condition : Good

In stock 13 bottles
€190.83 Ex VAT €190.83 Inc. VAT
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Expert's opinions

90 / 100
Jeannie Cho Lee May - 2004
Jeannie Cho Lee
Dense compact red with classic cedarbox and black currant flavours. Balanced.
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90 / 100
Robert PARKER - The Wine Advocate May -
Robert PARKER - The Wine Advocate
(6-1993) Given the monumental proportions of the 1990 Montrose, it is not surprising that the property's "second" wine is also outstanding. When I tasted this gem, I jokingly asked the proprietors, the Charmolue family, if their selection process had not been too severe! This densely colored (dark plum and purple) wine is not as forbiddingly backward as its bigger sibling, as the nose offers scents of earth, cassis, licorice, and spices. Full-bodied, super-rich, but less tannic than the 1990 Montrose, La Dame ranks with the 1982 Forts de Latour and 1989 Bahans-Haut-Brion as one of the best second wines I have tasted. 
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Vintage Wine  1990
Classification Bordeaux - Second wine
Region Bordeaux
Appellation Saint Estèphe
Colour Red
Volume 0.75 l
Country France
Alcohol content 13.00% vol
Château Château Montrose
Château Montrose

Château Montrose, a second growth in the 1855 classification, is a 68-hectare wine estate in Bordeaux located in Saint-Estèphe.

The grape variety composition of Château Montrose consists of Cabernet Sauvignon (65%), Merlot (25%) and Cabernet Franc (10%). The grapes undergo a long fermentation of 25 to 30 days. The wine matures for 19 to 22 months in oak barrels, 50% of which are new. Château Montrose wines are intense, massive, and complex. They develop aromas of ripe fruits, spices, and tobacco. Château Montrose wines are both powerful and dense, characteristic of the great wines of Saint-Estèphe. The second wine is called La Dame de Montrose. 

The great vintages of Château Montrose include, among others: 1953, 1955, 1959, 1961, 1989, 1990, 2009

>> Read our article "Grands Crus Classés of Bordeaux, Official Classification of 1855"

>> Find on this page all the classified growths of the Médoc

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