PETRUS 2016
PETRUS 2016
PETRUS 2016
PETRUS 2016
PETRUS 2016
PETRUS 2016
PETRUS 2016
PETRUS 2016
PETRUS 2016
PETRUS 2016
If multiple bottles are in stock, the photo is non-contractual and illustrates the condition of the bottle.
2016

PETRUS 2016

Wine 2016 Bordeaux Pomerol

Grape Variety / Blend: Merlot (~95%), Cabernet Franc (~5%) (variations are possible from one vintage to another)

Ageing: 18 to 22 months in new oak barrels

Maturity: 2022 - 2074

Food and Wine Pairing: Red meats (beef, game), dark-fleshed poultry (duck, guinea fowl) or dishes with sauce. Aged pressed-cooked cheeses (comté, gruyère, emmental) and chocolate desserts also pair wonderfully with the complexity of Petrus wines.

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100 / 100 Rated by 5 experts

Condition : Good

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€4,500.00 Ex VAT €4,500.00 Inc. VAT
€4,500.00 Ex VAT
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Expert's opinions

100 / 100
Robert PARKER - The Wine Advocate December - 2018
Robert PARKER - The Wine Advocate
 Opaque purple-black colored, the 2016 Petrus slips effortlessly out of the glass with sanguine, seductive notes of kirsch, warm black plums, blueberry compote, red roses, Ceylon tea, violets, dark chocolate-covered cherries, licorice and cinnamon stick with wafts of iron ore, pencil lead, unsmoked cigars and crushed rocks. Full-bodied, profound and absolutely edifying on the palate, the densely packed, beautifully perfumed red and blue fruit layers possess a charge like defibrillators stimulating your heart to beat faster, each delivering achingly subtle floral and spice sparks, perfectly framed by very firm, very grainy tannins and bold freshness, finishing with incredible length and taking you to depths that extend to a provocative ferrous undercurrent. Stunning.
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100 / 100
Jeff Leve - The Wine Cellar Insider September - 2019
Jeff Leve - The Wine Cellar Insider
 Deep ruby in color, here you find truffle, dark chocolate, coffee bean, cigar box, black cherry and dark plums. Full bodied, elegant, velvety, opulent, sweet and fresh, the presence on the palate is silk and velvet in the texture with purity and sweetness to the fruits. The wine is hedonistic as well as intellectual, and a little bit firm. There is serious aging potential. The wine really sticks with you, for over 60 seconds in the finish. 
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19 / 20
Jancis Robinson January - 2020
Jancis Robinson
Tasted blind. Not the deepest colour. Lively and with great aplomb. Masses of tannin just overlaid with spicy, exciting fruit. Very pure and rich. Long.
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99 / 100
Jeannie Cho Lee April - 2017
Jeannie Cho Lee
 The nose is intoxicating on the Petrus this year - open, sweet, filled with ripe plums and spices. This is one of the best vintages of Petrus with balance, finesse, firm tannins and lovely flavors. There is delicacy as well as power and intensity. Very long finish. There is a mix of dark and red fruits as well as good freshness. 
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98 / 100
Falstaff June - 2017
Falstaff
Dark ruby garnet, violet reflections, delicate brightening at the rim. Intense dark berry fruit, a hint of licorice, lingonberry and fresh orange peel notes as well as a subtle oak base. Elegant, juicy, ripe cherry, decisive freshness, powerful tannins, but not aggressive, fine red forest fruit preserve, pleasant minerality and hearty finish. A very precise wine of great vibrancy and length with impressive aging potential.
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Vintage Wine  2016
Region Bordeaux
Appellation Pomerol
Colour Red
Volume 0.75 l
Country France
Alcohol content 13.00% vol
Château Petrus
Petrus
Petrus

Petrus is one of the most emblematic and sought-after wines of the Pomerol appellation, occupying a special place in the Bordeaux wine landscape. Unlike the great classified growths of the Médoc, Pomerol has no official classification, but Pétrus has established itself over time as the absolute reference of the appellation, recognized for the singularity of its terroir and the exceptional consistency of its wines.

The Petrus vineyard rests on a unique plateau of clay-ferruginous soils, dominated by a high proportion of blue clay, rare in Bordeaux. This terroir gives the wines a dense structure, remarkable depth and an immediately recognizable identity. The grape variety is almost exclusively composed of Merlot, a grape that finds here an expression of rare intensity.

The international renown of Petrus was built in the 20th century, notably under the impetus of remarkable figures who shaped its style and reputation. Petrus wines are distinguished by their richness, silky texture and exceptional aging potential. Among the emblematic vintages Petrus 1961, Petrus 1982, Petrus 1989, Petrus 1990, Petrus 2000, Petrus 2005, Petrus 2009, Petrus 2010, Petrus 2011, Petrus 2016, Petrus 2017, Petrus 2018, regularly cited among the greatest wines of Bordeaux.

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All our wines from 2016