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Produits
Appellation
Châteaux
Produits
Appellation
Châteaux
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Infos produit
Château Cheval Blanc had a fairly hot and dry year in 1990. The harvest, both qualitative and quantitative, presents an ideal maturity with very rich berries. 1990 is a very great, powerful vintage. An interesting cru classé to taste for all wine lovers.
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Features
| Vintage | Wine 1990 |
| Classification | St Emilion - 1er Grand Cru Classé A |
| Region | Bordeaux |
| Appellation | Saint Emilion |
| Colour | Red |
| Volume | 0.75 l |
| Country | France |
| Château | Château Cheval Blanc |
| Country | France |
Château informations
Château Cheval Blanc
Cheval Blanc is a french estate of 37 hectares located in the town of Saint-Emilion, on the edge of the Pomerol appellation. It is a 1st Grand Cru Classé A, it shares the top of Saint-Emilion classification with Château Ausone, Angelus and Pavie. With the Premiers Crus Classés of the Médoc, they constitute the most prestigious estates of all of Bordeaux. The Château produces the "Grand Vin de Cheval Blanc" in red as well as a second wine "Le petit Cheval", which is available in red and white.
Cheval Blanc is one of the most regular wines in the world with the ability to be excellent at any age. The greatest vintages of the estate are : 1921, 1945, the vintage 1947, 1949 wines , crus classés of 1950 and 1953. Then, the vintage of 1955, 1959 wines and grands crus of 1961 are excellent. Finally, the vintage 1964, 1985, and 1990 wines are exceptional.
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Tasted with the members of the SoDivin "family."
Beautiful brilliant color, without any sign of ageing. Somewhat discreet nose that opens progressively toward subtle perfumes of mushrooms, leather, coffee. But the most impressive is the mouth. Perfect balance, silky, velvety, full, rich,soft, subtle and with an infinite length. This has everything that one could want from a grand cru in full maturity. It deserves the highest score.
Falstaff Magazin (02-2019)
(10-2020)
(03-2016) The 1990 Cheval Blanc is fast becoming my favorite modern-day vintage of this Saint Emilion estate and perhaps the 1990 is now exiting the slip-steam of the feted 1982. This is unequivocally a brilliant wine. The nose holds nothing back, a line of senses all doing the conga towards your olfactory senses: macerated dark cherries, exotic kirsch-like aromas, leather, mahogany bureau, touches of crème de cassis and herbs all vie for attention. The palate is full-bodied and cloaked in a silky, velvety texture that leaves you a little ga-ga. There is so much fruit ram-packed into the bravura of a finish. Moreover, there's just so much joie-de-vivre and decadence in this wine, but it never seems overpowering or ostentatious. This bottle came from perfect provenance, as it was served blind by winemaker Pierre Lurton at a private dinner hosted by a mutual friend in Bordeaux.
(04-2016) Extremely rich and smooth, but also notably appetising. This wine has been beautiful all its life. Dark and 'minerally' with a whiff of cordite. Wonderful combination of flattering richness and sweetness with freshness.
A deep, velvety colour, with mature rim ; bouquet open and relaxed, perfect harmony ; sweet, earthy, silky texture, spicy oak and good dry finish.