PAVILLON ROUGE du Château Margaux 1984
PAVILLON ROUGE du Château Margaux 1984
PAVILLON ROUGE du Château Margaux 1984
PAVILLON ROUGE du Château Margaux 1984
PAVILLON ROUGE du Château Margaux 1984
PAVILLON ROUGE du Château Margaux 1984
If multiple bottles are in stock, the photo is non-contractual and illustrates the condition of the bottle.
1984

PAVILLON ROUGE du Château Margaux 1984

Pavillon Rouge is the second wine of Château Margaux. It comes from the same vineyards and benefits from the estate's expertise. Pavillon Rouge is made from lots that are not selected for the grand vin, typically from younger vines. It offers a more accessible expression of Château Margaux's style. More supple and fruity in its youth, it allows one to discover the finesse and elegance of this prestigious First Growth.

Tasting notes: We are surprised by how well this rather difficult vintage has held up in bottle. The finesse is there, the palate is a bit dry but still fresh.

Grape Variety/Blend: Cabernet Sauvignon (~75%), Merlot (~20%), Cabernet Franc & Petit Verdot (~5%) (proportions may vary depending on the vintage)

Aging: 18 to 24 months in new oak barrels

Maturity: Mature wine

Food and Wine Pairing: Grilled red or white meat, Milk-fed lamb, Porcini mushrooms, Hard cheeses

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Condition : Good

In stock 5 bottles
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Level : Top-shoulder ( - )

Label : Slightly damaged

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Info : Handwriting on label

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Region Bordeaux
Appellation Margaux
Colour Red
Volume 0.75 l
Country France
Alcohol content 13.00% vol
Château Margaux
Château Margaux

Château Margaux is one of the most prestigious estates in the Margaux appellation and a major historical figure of Bordeaux excellence. Classified as a Premier Grand Cru Classé in the official 1855 classification, the château draws on a terroir of fine, deep gravels that promotes the expression of a wine of rare elegance and great aromatic complexity.

Le Grand Vin de Château Margaux has been recognized since the 17th century as one of the most accomplished expressions of the Bordeaux vineyard. Its qualities stem from the combination of an exceptional terroir, demanding viticulture, and a winemaking approach oriented toward precision and balance. Silky tannins, aromatic depth, freshness, and length on the palate are the defining hallmarks of the Margaux style.

The great vintages mark its history, from the 1953 wine, then the 1982 vintage to the 1990 and the 2000 vintage, up to the 2015, considered one of the estate's recent peaks. Le Pavillon Rouge du Château Margaux, the second wine, offers a more immediate interpretation. These illustrate the estate's ability to produce wines of great complexity, capable of evolving harmoniously over several decades while retaining a remarkable expression of their terroir.