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1998 CHÂTEAU MOUTON ROTHSCHILD 1998
Infos produit
To create the Château Mouton Rothschild 1998 label, the managers chose to honor the work of the Mexican Rufino TAMAYO who died a few years earlier. Initially, this original work was to adorn the label of the 1990 vintage, but fate decided otherwise. The painting reveals a “Brindis”, the man who toasts: a banal popular ritual that Tamayo transfigures, under a glowing sun, into a striking allegory of the pleasure of tasting.
Avis d'expert
Features
| Vintage | Wine 1998 |
| Classification | Médoc - 1er Cru Classé |
| Region | Bordeaux |
| Appellation | Pauillac |
| Colour | Red |
| Volume | 0.75 l |
| Country | France |
| Château | Château Mouton Rothschild |
| Country | France |
Château informations
Château Mouton Rothschild
The Château Mouton Rothschild is one of the most prestigious wine in Bordeaux. Since 1973, it is a first classified growth in Médoc classification of 1855.
Purchased in 1853 by Nathaniel de Rothschild, Brane Mouton became a legend under the name of Mouton-Rothschild. With the advent of Baron Philippe de Rothschild Chateau Mouton Rothschild became the truly monumental 1er Cru it is today. In addition to the construction of cellars and buildings, and the ascension to 1er Cru status, it is the passion of a lifetime manifested in action by this remarkable man. Ranked Second Cru in 1855, it is now, since 1973, a premier cru classe. His motto became "First I am, second I was, Mouton does not change." The elegance and magic of this wine has charmed the most important contemporary artists who each year, illustrate their an original work of art on the label of Chateau Mouton Rothschild. Chateau D'Armailhac and Chateau Clerc Milon followed suit in the quality of the Rothschild family.
Best vintages of château Mouton Rothschild: 1994, 1989, 1986, 1985, 1983, 1982, 1970, 1966, 1962, 1961, 1959, 1955, 1953, 1949, 1947, 1945.
>> See all the crus classés of Médoc classification in 1855
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VDP Hérault
(05-2018) Composed of 86% Cabernet Sauvignon, 12% Merlot and 2% Cabernet Franc, the 1998 Mouton Rothschild is deep garnet-brick in color with lovely crème de cassis, dried roses, hoisin and baking spice notes with underlying notions of dried cherries and mulberries plus touches of wood smoke, incense and forest floor. Medium to full-bodied and packed with rich fruit framed by firm, chewy tannins, it is stacked with complex, evolving flavors and finishes with incredibly long-lasting perfumed notes. According to winemaker Philippe Dhalluin, this needs about three hours of decanting at this stage. I simply love the place this wine is in right now, possessing plenty of mature, tertiary characters yet still sporting bags of fruit. It won’t be fading anytime soon either and should cellar nicely for 20-25+ more years.
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