JEAN-LOUIS CHAVE Blanc 2000
JEAN-LOUIS CHAVE Blanc 2000
JEAN-LOUIS CHAVE Blanc 2000
JEAN-LOUIS CHAVE Blanc 2000
JEAN-LOUIS CHAVE Blanc 2000
JEAN-LOUIS CHAVE Blanc 2000
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2000

JEAN-LOUIS CHAVE Blanc 2000

Condition : Good

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€262.50 Ex VAT €262.50 Inc. VAT

Label : Slightly damaged

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€262.50 Ex VAT
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Expert's opinions

95 / 100
Robert PARKER - The Wine Advocate
A 1,000-case blend of 80% Marsanne and 20% Roussanne, the profound 2000 Hermitage blanc boasts a terrific perfume of honeysuckle, white flowers, peaches, citrus, and minerals. Displaying an unctuous texture along with tremendous glycerin, richness, and depth
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18.5/20
Jancis Robinson December - 2017
Jancis Robinson
Even more honeyed than the 2011 and here it’s spiced like heather honey. But there’s apricot and bitter orange too, maybe even barley sugar but without the sweetness. Long and savoury with that spiced-honey flavour going on ad infinitum.
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Region Rhône
Appellation Hermitage Blanc
Colour White
Volume 0.75 l
Country France
Alcohol content 13.00% vol
Domaine Jean-Louis Chave
Domaine Jean-Louis Chave

The Jean Louis Chave estate is the jewel of a centuries-old family. Jean Louis Chave is the sixth generation of winemakers in this domain. The estate is renowned for its high-quality Hermitage wines. Located in the North of the Rhône region, the estate includes a 10-hectare vineyard for the production of its red wines; including a plot of very old vines Les Roucoules, another 80-year-old Les Bessards, relatively young vines at L'Ermite, extremely old at Péléat and Beaumes, and 50-year-old vines at Méal.

Each of these vineyards produces a wine with slightly different palettes of aromas, textures, and flavors, but the "sum of the parts" is much more interesting than each cuvée taken individually. The red Hermitage from the Chave estate becomes dazzling after several years of aging. Full-bodied and concentrated, beautifully complex and refined, it develops a vast range of aromas from blackcurrant to smoky notes, including prune and spice flavors.

The white wine from the Chave estate develops creamy and honeyed aromas of hazelnut, peach, and apricot, with a rare unctuousness, and has a aging potential of several decades. These Hermitages stand out, with their freshness, balance, finesse, and length, clearly above all others.