CHÂTEAU D'YQUEM 1934
CHÂTEAU D'YQUEM 1934
CHÂTEAU D'YQUEM 1934
CHÂTEAU D'YQUEM 1934
CHÂTEAU D'YQUEM 1934
CHÂTEAU D'YQUEM 1934
CHÂTEAU D'YQUEM 1934
CHÂTEAU D'YQUEM 1934
CHÂTEAU D'YQUEM 1934
CHÂTEAU D'YQUEM 1934
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Condition : Good

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Label : Slightly damaged

Info : Vintage difficult to read but legible

In stock 1 bottle
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Level : Mid-shoulder ( - )

In stock 0 bottle
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Expert's opinions

19 / 20
Jancis Robinson February - 2008
Jancis Robinson
Dark tawny with greenish hints at the rim. Muted nose though hints of age. Quite dry by now but very tight and dynamic. Like a polished chestnut in taste somehow. Lively clean finish but not especially sweet. I think this is probably just past its best but very good. Wonderfully creamy.
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95 / 100
SoDivin
Melted, balanced wine, more elegance than power. Light yellow, brilliant, with a nose of muscat, mint, tobacco, icy chestnut. Balanced wine with a beautiful persistence of flavors on a smooth, pleasant and spicy mouth.
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4 / 5
Michael Broadbent September - 1998
Michael Broadbent
Medium-deep, warm looking; bouquet fragrant, 'classic, honeyed', opening up in the glass. Fairly sweet, full body and flavour, rich.
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More info
Region Bordeaux
Appellation Sauternes
Colour Sweet white wine
Volume 0.75 l
Country France
Château d'Yquem
Château d'Yquem

The Château d'Yquem is an area of 133 hectares including 113 hectares of vineyards, 102 acres operated, south of Bordeaux in Sauternes region that produces a sweet white wine ranked Premier Cru Superior, the only wine from the Sauternes category.

It is considered by many as the best Sauternes. The yield is only 6 hectoliters per hectare and in some years, if the quality is not deemed sufficient, the bottles are not sold under this label.

The wines are characterized by their complexity due to a significant amount of residual sugar and flavorings made by Botrytis cinerea. A relatively high acidity helps offset the sweetness. Another characteristic for which Château d'Yquem is known is his longevity. In good years does present a bottle of his outstanding after one or two decades in a cellar and with care it will keep for a century or more, adding to the complexity...

Since 1959 Chateau d'Yquem produces a dry white wine named "Y" (and before 2004 "Y Lur-Saluces") makes an equal proportion of Semillon and Sauvignon Blanc. This wine, like great wine is not produced every year. The 2005 vintage was the first vintage of Yquem offered for sale en primeur. 

>> See all the crus classés of Sauternes classification