CHÂTEAU GRUAUD LAROSE Magnum 1970
CHÂTEAU GRUAUD LAROSE Magnum 1970
If there are several bottles in stock, the displayed photo is not contractual and illustrates the state of conservation of the bottle.
1970

CHÂTEAU GRUAUD LAROSE Magnum 1970

Wine 1970 2ème Cru Classé  Bordeaux Saint Julien
85-89 / 100 Rated by 4 experts

Condition : Good

In stock 0 bottle
€165.83 Tax excl. €165.83 Tax incl.
€165.83 Tax excl.
€165.83 Tax incl.
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Expert's opinions

92 / 100
Franck Dubourdieu
Franck Dubourdieu
(9-2007)
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3 / 5
Michael Broadbent
Michael Broadbent
(4-1999) At the last tasting, gentle, yet full of fruit and drank well.
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86 / 100
Robert PARKER - The Wine Advocate
Robert PARKER - The Wine Advocate
(6-1996) This is another typically hard, muscular, closed, angular, acid 1970, apparently without the extract and concentration to balance the tannins. Gruaud Larose 1970-The remains dusty and rough with Brett considerable (the spoilage yeast that technocrats find appalling). I'm not sure that this wine will never become fully mature. Although an attractive leathery, smoky nose earthy flavors are hard and coarse.
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86 / 100
Wine Spectator
Wine Spectator
(5-1993) Deep ruby, spicy aromas of tobacco and cassis nose, elegant, strong, evolved blackcurrant and cedar flavors, fairly complete.
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Vintage Wine  1970
Classification Médoc - 2ème Cru Classé 
Region Bordeaux
Appellation Saint Julien
Colour Red
Volume 1.50 l
Country France
Château Château Gruaud Larose
Château Gruaud Larose

The Château Gruaud-Larose is a Bordeaux wine located in Saint-Julien-Beychevelle. AOC Saint-Julien, it is classified second growth in the Medoc classification of 1855. Château Gruaud-Larose's vineyard is composed of 57% Cabernet Sauvignon, 30% Merlot, 7% Cabernet Franc, 4% Petit Verdot and 2% Malbec. 

The best vintages of Château Gruaud Larose are 1945, the vintage 1947, the wines of 1961, the vintage 1982 and 1986. Then, the grands crus classés of 1990, 2000 vintages wines and 2009 are excellent.

>> see article "Grands Crus Classés from Bordeaux, Official Classification of 1855"
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