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1955
CHÂTEAU CANON LA GAFFELIERE 1955
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Expert's opinions
The 1955 Canon la Gaffelière is showing well, exhibiting pretty aromas of dried red berries, vine smoke, orange rind, pipe tobacco and sweet soil tones. Medium-bodied, elegant and fine-boned, it's understated but intensely flavored, with melting tannins and a long, sapid finish.
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Information on the vintage red Bordeaux: A very good, somewhat underestimated yet useful vintage, now undeservingly neglected.
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From a perfectly stored bottle, tobacco, earth, forest floor, stone, flowers, cherries, smoke, spice and ash aromas were in full force. Medium/full bodied, with soft textures meshed with the patina of age, this fully mature Bordeaux wine ended with a melange of spicy cherry flavors. It's not often I get to experience wines that are close to 60 years old. It's always a special treat.
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Data sheet
Vintage
Wine
1955
Classification
St Emilion - 1er Grand Cru Classé B
Region
Bordeaux
Appellation
Saint Emilion
Colour
Red
Volume
0.75 l
Country
France
Alcohol content
13.00% vol
Château informations
German Stephan von Neipperg has spared no effort to restore the former glory of this highly reputed château in the years following World War II. Cultivation has become more rigorous, yields have been significantly reduced, and vinification has embraced modern methods, giving the wines remarkable concentration. The château also produces a very expensive and highly sought-after cuvée outside the appellation, called Mondotte.