CHÂTEAU PICHON LONGUEVILLE COMTESSE DE LALANDE 1962
CHÂTEAU PICHON LONGUEVILLE COMTESSE DE LALANDE 1962
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1962

CHÂTEAU PICHON LONGUEVILLE COMTESSE DE LALANDE 1962

Condition : Good

In stock 0 bottle
€187.50 Ex VAT €187.50 Inc. VAT

Label : Slightly damaged

In stock 0 bottle
€157.50 Ex VAT €157.50 Inc. VAT
€187.50 Ex VAT
€187.50 Inc. VAT
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Expert's opinions

86 / 100
Franck Dubourdieu September - 2007
Franck Dubourdieu
(Ed 1998) Quite flavorful, elegant, and deliciously charming as so many of the 1962s have proven to be, this fully mature wine has a moderate- to full-intensity bouquet of ripe, black currant fruit, cedar, and mineral scents. It is medium weight on the palate with a good measure of fruit and charm still in evidence. It should continue to drink delightfully for the near term.
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4 / 5
Michael Broadbent November - 1997
Michael Broadbent
Good flavour, nice weight.
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Region Bordeaux
Appellation Pauillac
Colour Red
Volume 0.75 l
Country France
Alcohol content 13.00% vol
Château Pichon Longueville Comtesse De Lalande

Château Pichon Longueville Comtesse de Lalande is a Bordeaux wine estate that produces its grand crus in the Pauillac appellation. It is a second growth classified in the official 1855 classification. Recognizable by its white label with golden writing, the Château is also known for its high quality wine and expertise. Château Pichon Longueville Comtesse de Lalande also produces a second wine: La Réserve de la Comtesse. 

The 45% Cabernet Sauvignon defines the structure, the framework of the wine and gives it its longevity. Recent tastings of old vintages such as 1875, 1893, 1900 have shown, through their surprising youth, the aging potential of Pichon Longueville Comtesse de Lalande wines. 35% Merlot: a surprising percentage, unusual in an appellation that favors Cabernet Sauvignon.

The 12% Cabernet Franc produces a balanced wine with a fruity, firm and clean bouquet in its youth, which blends very well in the blend during aging. The 8% Petit Verdot brings freshness and great aromatic and spicy complexity to the blend. Each year, more than 100 people - often the same families from Andalusia - harvest the estate's grapes according to the degree of ripeness and age of the plots: Merlot, an early-ripening variety, starts the harvest, while Cabernet and Petit Verdot, late-ripening varieties, close it.