CHÂTEAU MONTROSE 1975
CHÂTEAU MONTROSE 1975
CHÂTEAU MONTROSE 1975
CHÂTEAU MONTROSE 1975
CHÂTEAU MONTROSE 1975
CHÂTEAU MONTROSE 1975
CHÂTEAU MONTROSE 1975
CHÂTEAU MONTROSE 1975
CHÂTEAU MONTROSE 1975
CHÂTEAU MONTROSE 1975
CHÂTEAU MONTROSE 1975
CHÂTEAU MONTROSE 1975
CHÂTEAU MONTROSE 1975
CHÂTEAU MONTROSE 1975
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Condition : Good

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€200.00 Ex VAT €200.00 Inc. VAT

Level : Mid-shoulder

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€74.17 Ex VAT €74.17 Inc. VAT

Level : Top-shoulder ( - )

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Label : Slightly damaged

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€191.67 Ex VAT €191.67 Inc. VAT

Label : Fairly damaged

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€120.83 Ex VAT €120.83 Inc. VAT
€74.17 Ex VAT
€74.17 Inc. VAT
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Expert's opinions

96 / 100
Jean-Marc Quarin December - 1990
Jean-Marc Quarin
Dark red. Dense. Black reflections. Slight evolution. Brilliant. Beautiful. Clean. Very intense, rich and complex. Fruity, woody and spicy. Quite fresh. Clean. Intense. Tawny nuances and still fruity with a note of fresh cream, wood and licorice. Good. Clean, ample and smooth attack. Development on a powerful structure, round in form, concentrated which evolves very balanced on a savory very complex tannin, fruity and very spicy, towards a rich, slightly melted and very long finish. Great elegance. Grand wine a touch austere but refined whose tannin one savors indefinitely.
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93 / 100
Jeannie Cho Lee August - 2016
Jeannie Cho Lee
 This structured Montrose tastes barely 25 years old. It has aged gracefully and still offers a lovely firm, full bodied experience with cedar, leather and dried fruit flavors. Fairly long finish.
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83 / 100
Adrian van Velsen - vvWine February - 2017
Adrian van Velsen - vvWine
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89 / 100
Jeff Leve - The Wine Cellar Insider
Ruby tea colored with an earthy, Asian spice, smoke, tobacco and cassis filled nose. Old school in style, this foursquare wine is on the firm and austere side of the style meter. It ends in a cassis and cranberry finish. This wine was better in the nose than than on the palate.
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89 / 100
Robert PARKER - The Wine Advocate
It offers an elegant bouquet with a floral bent, well defined, right but focused with black cherries and cranberry infused with loamy scents. The palate has a little chewiness on the entry, nicely balanced and precise (within the context of winemaking in this period), fresh and composed towards the finish that gives off a touch of volatility.  this 1975 will continue to give drinking pleasure.
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18 / 20
Jancis Robinson September - 2005
Jancis Robinson
(9-2005) This was very impressive – although note the suggested drinking bracket. This is a very long haul wine, but definitely one of the more successful candidates from this extremely tannic vintage. The wine looks fully mature and has a thoroughly exciting complex nose with just the right amount of lift. Lots of richness on the nose and great extract but very dry, dense chewy tannins – still! But the fruit density suggests this will make a great drink – eventually.
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Region Bordeaux
Appellation Saint Estèphe
Colour Red
Volume 0.75 l
Country France
Alcohol content 13.00% vol
Château Montrose

Château Montrose is one of the most iconic estates in the Saint-Estèphe appellation, on the left bank of Bordeaux. Classified as a Deuxième Grand Cru Classé in 1855, it embodies the power, longevity and stylistic rigor characteristic of the great wines of the northern Médoc. Located at the southern tip of Saint-Estèphe, immediately bordering the Gironde, the estate benefits from an exceptionally homogeneous terroir, often compared to that of its greatest neighboring classified growths in Pauillac.

The Château Montrose vineyard extends over approximately 95 hectares in a single block, planted predominantly with Cabernet Sauvignon, complemented by Merlot, Cabernet Franc and a touch of Petit Verdot. This composition gives the wines a deep structure, a marked aromatic intensity and a remarkable aging potential. The Montrose style is distinguished by its balance between controlled power, freshness and tannin precision.

Aged for approximately eighteen months in French oak barrels, this grand vin requires many years of cellaring. The estate counts among its legends 1921, 1929, the 1982 vintage and 1990, while the 2009 wine and the 2010 vintage proudly represent its recent period. La Dame de Montrose, the second selection born in 1983, offers a more approachable reading of the same terroir. The estate also produces a renowned second wine, La Dame de Montrose, crafted to the same exacting standards and offering a more accessible expression of the terroir.