CHÂTEAU MONTROSE 1993
CHÂTEAU MONTROSE 1993
CHÂTEAU MONTROSE 1993
CHÂTEAU MONTROSE 1993
CHÂTEAU MONTROSE 1993
CHÂTEAU MONTROSE 1993
If multiple bottles are in stock, the photo is non-contractual and illustrates the condition of the bottle.
1993

CHÂTEAU MONTROSE 1993

Wine 1993 2ème Cru Classé  Bordeaux Saint Estèphe
85-89 / 100 Rated by 5 experts

Condition : Good

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€133.33 Ex VAT €133.33 Inc. VAT

Label : Slightly damaged

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Expert's opinions

91 / 100
Jeannie Cho Lee January - 2018
Jeannie Cho Lee
For a poor vintage, Montrose has done very well. While the flavors are light, it is delicious and evolved with dried dark berries and dried herbs. The wine still has some charm and is delicious with food.
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90 / 100
Wine Spectator January - 1996
Wine Spectator
 Fabulous for a '93. Montrose continues to make excellent wines regardless of the vintage. Rich and elegant tobacco, cherry, smoke, toasted oak character, medium to full body, fine tannins and long, flavorful finish. 
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4 / 5
Michael Broadbent April - 1994
Michael Broadbent
The best St Estèphe, well constructed, surprisingly sweet.
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94 / 100
Autre May - 2025
Autre
The Wine Palate : Medium brick in color, it strolls out of the glass with surprisingly youthful scents of cassis, black cherry compote, and raspberry leaves, followed by suggestions of dusty soil, tobacco leaf, and powdered cinnamon with a waft of crushed rocks. The light to medium-bodied palate delivers a soft, silken texture and compelling tension to support the elegant dried berries and savory flavors, finishing long and minerally.
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92 / 100
La Revue du Vin de France January - 2004
La Revue du Vin de France
Green Guide 2004
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Vintage Wine  1993
Classification Médoc - 2ème Cru Classé 
Region Bordeaux
Appellation Saint Estèphe
Colour Red
Volume 0.75 l
Country France
Alcohol content 13.00% vol
Château Château Montrose
Château Montrose

Château Montrose is one of the most iconic estates in the Saint-Estèphe appellation, on the left bank of Bordeaux. Classified as a Deuxième Grand Cru Classé in 1855, it embodies the power, longevity and stylistic rigor characteristic of the great wines of the northern Médoc. Located at the southern tip of Saint-Estèphe, immediately bordering the Gironde, the estate benefits from an exceptionally homogeneous terroir, often compared to that of its greatest neighboring classified growths in Pauillac.

The Château Montrose vineyard extends over approximately 95 hectares in a single block, planted predominantly with Cabernet Sauvignon, complemented by Merlot, Cabernet Franc and a touch of Petit Verdot. This composition gives the wines a deep structure, a marked aromatic intensity and a remarkable aging potential. The Montrose style is distinguished by its balance between controlled power, freshness and tannin precision.

Aged for approximately eighteen months in French oak barrels, this grand vin requires many years of cellaring. The estate counts among its legends 1921, 1929, the 1982 vintage and 1990, while the 2009 wine and the 2010 vintage proudly represent its recent period. La Dame de Montrose, the second selection born in 1983, offers a more approachable reading of the same terroir. The estate also produces a renowned second wine, La Dame de Montrose, crafted to the same exacting standards and offering a more accessible expression of the terroir.

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