CHÂTEAU BEYCHEVELLE 1995
CHÂTEAU BEYCHEVELLE 1995
CHÂTEAU BEYCHEVELLE 1995
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CHÂTEAU BEYCHEVELLE 1995
CHÂTEAU BEYCHEVELLE 1995
CHÂTEAU BEYCHEVELLE 1995
If there are several bottles in stock, the displayed photo is not contractual and illustrates the state of conservation of the bottle.
1995

CHÂTEAU BEYCHEVELLE 1995

Wine 1995 4ème Cru Classé  Bordeaux Saint Julien

Tasting notes: Fruity nose, with aromas of great elegance. The attack is supple and the tannins are tasty.

Grape variety/Blend: Cabernet Sauvignon (~62%), Merlot (~31%), Cabernet Franc (~5%), Petit Verdot (~2%) (variations are possible from one vintage to another)

Ripeness: Must be drunk

Food and Wine Pairing: Beef and venison

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85-89 / 100 Rated by 7 experts

Condition : Good

In stock 9 bottles
€110.00 Tax excl. €110.00 Tax incl.
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€110.00 Tax excl.
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Expert's opinions

89 / 100
Wine Spectator January - 1998
Wine Spectator
Well-crafted red. Vivid blackberry and violet aromas and flavors. Full-bodied and very silky, with lovely tannins and a medium aftertaste of fruit and toasted oak.
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88 / 100
Jeff Leve - The Wine Cellar Insider February - 2017
Jeff Leve - The Wine Cellar Insider
Firm, almost strict, classic, four square style of wine, with a tannic edge. There is plenty of tobacco, earth, forest, cassis, cedar wood and cranberry to go around, but the wine does have a very austere character. this wine is going to please some folks more than others.
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87 / 100
Jean-Marc Quarin January - 2007
Jean-Marc Quarin
Burgundy red color, evolved, brown on the fringe. You have to decant it to get rid of a not very pleasant animal nuance that you get in the first service. Fruit notes. Cedar tip. Beginning of an aging bouquet. Overall, the wine lacks body but its aromas are fine. The structure caresses the palate until the finish where a slightly firm tannicity appears. Normal length. Undecanted, the mouth has more body. The finish seems firmer and very tannic. But when eating, I think it would be better undecanted.
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85 / 100
Robert PARKER - The Wine Advocate February - 1998
Robert PARKER - The Wine Advocate
 This wine performed better from cask. Out of bottle, it displays a medium ruby color, and a distinctive nose of underbrush, damp earth, and loamy-tinged black currant fruit. Moderately tannic, with medium body and some angularity, this wine possesses good extract, but not much soul or character
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15 / 20
La Revue du Vin de France January - 2005
La Revue du Vin de France
16 / 20
Jancis Robinson March - 2011
Jancis Robinson
Mid crimson with a little evolution. Lots of complex fruity development on the nose. Easy and sweet on the palate. Meat-and-two-veg notes. A little awkward on the palate – a bit jagged.
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4 / 5
Michael Broadbent March - 2000
Michael Broadbent
Fragrant, refreshing, 'cedar pencils' nose ; rich, fruit, agreeable body, a touch of gritiness mid-palate, dry finish.
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Vintage Wine  1995
Classification Médoc - 4ème Cru Classé 
Region Bordeaux
Appellation Saint Julien
Colour Red
Volume 0.75 l
Country France
Château Château Beychevelle
Château Beychevelle
Château Beychevelle

Château Beychevelle is a fourth classified grand cru (classification of Medoc wines of 1855) of the Saint-Julien appellation. Located on the left bank of the Médoc, the vineyard includes 92 hectares of vines. The vines are around 30 years old and benefit from reasoned treatment. Château Beychevelle is a classic Saint-Julien: roundness, rich aromas, and power. The classic harmony of the greatest Médoc, which deserves much more than the fourth cru of the 1855 classification.

The best vintages of Beychevelle are undoubtedly 1982 and the vintage 1986. The wines of 1989, 2000 and grands crus of 2005 are equally exceptional. Finally, Château Beychevelle has also produced great vintages such as 2009, 2010 and the 2015 vintage.

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