CHÂTEAU HAUT BAILLY 1995
CHÂTEAU HAUT BAILLY 1995
CHÂTEAU HAUT BAILLY 1995
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CHÂTEAU HAUT BAILLY 1995
CHÂTEAU HAUT BAILLY 1995
CHÂTEAU HAUT BAILLY 1995
If multiple bottles are in stock, the photo is non-contractual and illustrates the condition of the bottle.
1995

CHÂTEAU HAUT BAILLY 1995

To drink between 2000 and 2030

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Condition : Good

In stock 0 bottle
€100.00 Ex VAT €100.00 Inc. VAT

Label : Slightly damaged

In stock 0 bottle
€51.67 Ex VAT €51.67 Inc. VAT
€100.00 Ex VAT
€100.00 Inc. VAT
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Expert's opinions

92 / 100
Wine Spectator January - 1998
Wine Spectator
A chewy, burly wine for aging. Big Haut-Bailly. Vivid berry and grape aromas. Full-bodied and tough, with masses of tannins and a long, wet earth and fruit aftertaste. 
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A slightly more interesting nose, with notes of tobacco, tar, cigar box, undergrowth, and cherry, than the palate, which is medium-bodied, refined, but slightly stoic. Yet, this wine is quite charming and drinks very well at 22 years old.
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90 / 100
Robert PARKER - The Wine Advocate
A beauty, this deep ruby-colored wine offers a classic, smoky, cherry, red and black currant-scented nose, sweet, lush, forward fruit, medium body, true delicacy and elegance (as opposed to thinness and dilution), perfect balance, and a lovely, long, supple, velvety-textured finish. This is a ballerina of a claret, with beautiful aromatics, lovely flavors, and impeccable equilibrium. .
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90 / 100
Jean-Marc Quarin January - 2007
Jean-Marc Quarin
Dark Bordeaux red color, barely evolved, deep. Fine and very fruity nose on both glasses, decanted and non-decanted. Complex, this wine smells of cherry, blackberry, vanilla. This is not an aging bouquet, and it still appears very youthful to me as its freshness dominates. Silky on the attack, voluminous, dense, perfectly balanced, the wine caresses in the mid-palate and lacks nothing. Then, it evolves on a soft and precise tannic structure, constantly covered by the fruit and finishes very flavorful, with a very beautiful aromatic length where fruit, smoke and cedar come together to last a very long time. I have never seen it this good, I who was not a devotee of this vintage of HAUT BAILLY. Still a very young wine that can be started drinking before 2015-2020. A success. The decanted part of the bottle presents more elegantly in the finish than the non-decanted one.
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17 / 20
Jancis Robinson October - 2011
Jancis Robinson
Transparent. Nourishing. Fairly high acidity. Graphite finish. Lively. Very, very fresh. Long. Very, very slightly inky.
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17 / 20
La Revue du Vin de France February - 2005
La Revue du Vin de France
Green Guide 2005
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Region Bordeaux
Appellation Pessac Leognan
Colour Red
Volume 0.75 l
Country France
Alcohol content 13.00% vol
Château Haut Bailly
Château Haut Bailly

Château Haut-Bailly is a Bordeaux wine estate that produces classified growths from Graves in the Pessac Léognan AOC.

Haut Bailly is one of the rare Graves estates that produces only red wine.

In 1998, the Sanders family sold the vineyard to American banker Bob Wilmers, but Véronique Sanders continues to manage it. Gentle, almost discreet tannins, a delicate balance, "without anything too much" as Jean Sanders likes to say, define the incomparable Haut Bailly style. Nothing ostentatious in this wine that embodies Bordeaux finesse.

>> Find all the Graves classified growths on this page