CHÂTEAU LA GAFFELIERE 1982
CHÂTEAU LA GAFFELIERE 1982
CHÂTEAU LA GAFFELIERE 1982
CHÂTEAU LA GAFFELIERE 1982
CHÂTEAU LA GAFFELIERE 1982
CHÂTEAU LA GAFFELIERE 1982
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Expert's opinions

Information on the vintage 1982 red Bordeaux: A milestone. It was the first really important and well-timed vin de garde since 1970. The big guns still have fire power and length of trajectory.
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93 / 100
Jean-Marc Quarin April - 2008
Jean-Marc Quarin
As often at this age, the second bottle was better than the first. Fine cedar nose. Very aromatic palate, of normal body. Will last another twenty years.
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89 / 100
Wine Spectator November - 1998
Wine Spectator
A big and alcoholic wine. Overdone but impressive. Dark brick-red color, with tobacco, milk chocolate and cedar aromas. Full-bodied, jammy and thick, with loads of berry and tobacco character and a long finish. Slightly hot.
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88 / 100
Cellar Tracker April - 2022
Cellar Tracker
This one is compared to the predecessor bottles more on the light side of Bordeaux,very , very elegant, but for me a little too light.
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87 / 100
Jeff Leve - The Wine Cellar Insider
Already starting its slow decline into senility. I know, who isn't? Much more interesting on the completely tertiary nose, with its forest, floor, truffle, thyme, coffee bean and plummy nose, than on the medium bodied, soft, silky, polished, spicy, earthy, plum filled palate.
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17 / 20
Jancis Robinson July - 2002
Jancis Robinson
Sweet, lively, natural winemaking. No enormous impact but a gentle and refreshing wine.
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Region Bordeaux
Appellation Saint Emilion
Colour Red
Volume 0.75 l
Country France
Alcohol content 13.00% vol
Château La Gaffelière
Château La Gaffelière

Château La Gaffelière is a 22-hectare wine estate located in Saint-Émilion in the Gironde department. In the Saint-Émilion AOC, it is classified as a Premier grand cru classé B in the latest Saint-Émilion wine classifications of 2006. Count Léo de Malet-Roquefort is the current owner of the estate. Château la Gaffelière is situated on the site of a former medieval leper hospital, where lepers, also known as "gaffets", were treated. The grape variety composition consists of 66% Merlot, 15% Cabernet Sauvignon, and 15% Cabernet Franc. Château la Gaffelière is located between Pavie and Ausone, and produces a second wine made from young vines (less than 15 years old) called Clos La Gaffelière