CHÂTEAU BRANAIRE DUCRU 1993
CHÂTEAU BRANAIRE DUCRU 1993
CHÂTEAU BRANAIRE DUCRU 1993
CHÂTEAU BRANAIRE DUCRU 1993
CHÂTEAU BRANAIRE DUCRU 1993
CHÂTEAU BRANAIRE DUCRU 1993
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1993 CHÂTEAU BRANAIRE DUCRU 1993

Condition : Good

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Label : Slightly damaged

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Expert's opinions

87 / 100
Jean-Marc Quarin

(9-1999) The color is light but still quite red despite some traces of evolution. The nose is simple, a little earthy. The agitation shows an imperfectly ripe Cabernet Sauvignon with notes of leaves and tea. The mouth offers a more pleasant character where the approach is melted, lovable, straight structure. However, decantation is very flattering. The wine is getting purer. It does not offer a great material but its melted style gives it the advantage of an early tasting. Slender style with a nice aroma on the finish.

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85 / 100
Wine Spectator January - 1996
Wine Spectator
Attractive berry, wet earth aromas and flavors, medium body, medium silky tannins and fresh finish.
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Region Bordeaux
Appellation Saint Julien
Colour Red
Volume 0.75 l
Country France
Château Branaire Ducru
Château Branaire Ducru

Château Branaire Ducru is a fourth classified growth (classification of Bordeaux wines in 1855) of the Saint-Julien appellation in Médoc. The vineyard extends over nearly 60 hectares of vines. Château Branaire-Ducru is today one of the jewels of Saint Julien. This Grand Cru Classé is sought after for its very pure red fruit. Its typical composition of mostly Cabernet Sauvignon, Merlot, Cabernet Franc and Petit Verdot, opens with dazzling aromas of raspberry and blackberry, before becoming more complex on the palate with delicate nuances of mineral, pencil lead, smoke and flowers. of spring… The Château also produces a second wine: Duluc de Branaire Ducru. 

The best vintages of Château Branaire Ducru are 1975, wines of 1982, 1989 vintage wines, the 1995 vintage and the 1996 vintage. The wines of 2000, 2001, 2003 and 2005 are also exceptional. Finally, the great vintages of 2009, vintage 2010 and the 2015 vintage are great vintages.