CHÂTEAU AUSONE 1998
CHÂTEAU AUSONE 1998
CHÂTEAU AUSONE 1998
CHÂTEAU AUSONE 1998
CHÂTEAU AUSONE 1998
CHÂTEAU AUSONE 1998
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Expert's opinions

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19 / 20
La Revue du Vin de France January - 2006
La Revue du Vin de France
96 / 100
Jeff Leve - The Wine Cellar Insider
96 / 100
Robert PARKER - The Wine Advocate
 Tasted at the Ausone vertical in London. A deep garnet core with some ageing on the rim. The bouquet is very attractive, beginning to develop secondary aromas with macerated black cherries, blueberry, honey a touch of damson and a touch of espresso. Superb definition, the oak fully integrated into the aromatics. The palate is medium-bodied, very fine tannins, still very taut with noticeable acidity. This is certainly an Ausone that would benefit from decanting, the finish developing an almost Burgundian texture with red cherries, a touch of bergamot and a hint of Chinese tea. Again, it needs time, for there is a lot of glycerin at the moment. Great length and persistency, fanning out beautifully with time in the glass. Drink 2011-2025. Tasted December 2009.
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95 / 100
Wine Spectator December -
Wine Spectator
(2009) Dark ruby color. Aromas of lavender, violet, mint and crushed berries. Full-bodied, with polished, chewy tannins and lots of mint, blackberry and wet earth flavors. Goes on and on. Tight and powerful. Needs a long time to open still.
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Region Bordeaux
Appellation Saint Emilion
Colour Red
Volume 0.75 l
Country France
Alcohol content 13.00% vol
Château Ausone
Château Ausone

Château Ausone produces grand cru Bordeaux wines with the Saint Emilion appellation in the south of France. This estate is one of the 4 châteaux to benefit from the classification of Premier Grand Cru Classé A along with Châteaux Angelus, Cheval Blanc and Pavie.

The 7-hectare vineyard is located on the slopes of Saint-Emilion. Built on the site of the villa of the Latin poet Ausonius, the estate benefits from a south-facing exposure, terraced vineyards, and a balanced and very old grape variety composition. The cellar, carved into the rock, is extraordinary. It has undergone extensive work to reinforce the solidity of the structure. As for the wines, known to take time to assert themselves, they are dense, intense, and have an aromatic complexity that allows Ausone to rank among the very top estates in Bordeaux. The main grape varieties are Merlot and Cabernet Franc, with a majority of 55% Cabernet Franc.

Among the greatest vintages of Château Ausone, the 1982 and 1983 vintages are excellent. The 1995 vintage, 1998 grand cru wine and the 2008 wines are exceptional. Finally, the 2000 grand crus classés and the 2005 vintage are considered extraordinary vintages, with the grand crus even receiving a score of 100/100 from Robert Parker.