CHÂTEAU TALBOT 1989
CHÂTEAU TALBOT 1989
CHÂTEAU TALBOT 1989
CHÂTEAU TALBOT 1989
CHÂTEAU TALBOT 1989
CHÂTEAU TALBOT 1989
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€115.00 Ex VAT €115.00 Inc. VAT
€115.00 Ex VAT
€115.00 Inc. VAT
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Expert's opinions

91 / 100
Jeannie Cho Lee April - 2013
Jeannie Cho Lee
Less sweet than the 1990 with firmer structure and more vegetal notes with roasted herbs. There are well crafted layered flavours here with good length.
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89 / 100
Robert PARKER - The Wine Advocate
The 1988 Talbot is dark ruby, with a well-focused personality brimming with spicy, chocolatey, blackcurrant, leathery, herbal fruit buttressed by good acidity and high tannins. In the mouth, the wine has a game-like, smoky, beefy character. If the tannins fade a little and the fruit takes over, this will be an outstanding wine.
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88 / 100
Wine Spectator May - 1999
Wine Spectator
A round and velvety-textured '89 just starting to reach its peak. Slightly rustic. Dark-ruby color. Blackberry and dried red berries. Full-bodied, with chewy tannins and a chocolate, plum aftertaste.
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88 / 100
Adrian van Velsen - vvWine
Château Talbot, on the other hand, already showed clear signs of maturity. On the nose with balsamic notes, ripe pears, Christmas spices but without any Brett influence. On the palate of medium complexity, good balance, with melted tannins and a light structure. Overall somewhat harmless but not discordant.
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88 / 100
Tom Cannavan January - 1997
Tom Cannavan
Older wine with ruby red colour tinged with brown. Big stinky barnyard nose, reeking of burnt rubber. Creamy palate, but a grilled meat, beef character. There is sweet fruit around the edges and a long, spicy finish. Some strawberry, cherry fruit developing, but also vegetal, briary notes hanging on.
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87 / 100
Jeff Leve - The Wine Cellar Insider
Typical Cordier funk nose with a touch of barnyard, cassis, black fruit, tobacco and a hint of rhubarb. Decent texture, but not much elegance or excitement. The wine delivers more on the nose than the palate.
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17 / 20
Jancis Robinson June - 2010
Jancis Robinson
Bright bricky garnet. More evidently leafy than the Langoa, and that makes it smell younger, still of blackcurrant leaves and capsicum, even lavender, though there is a light meatiness. Not as long as the Langoa but richer than I expected from the nose. There's still a slight grip in the tannins and I wonder if there always will be. The tannnis may well outlast the fruit. After an hour, more liquorice on the nose and perhaps just a little dry on the palate but not dried out.
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Region Bordeaux
Appellation Saint Julien
Colour Red
Volume 0.75 l
Country France
Alcohol content 13.00% vol
Château Talbot
Château Talbot

At Château Talbot, wine is conjugated in the past and future. Respect for traditions and technological evolution coexist in perfect harmony. From the alliance of techniques, terroir, and the passionate people who cultivate it, wines of character, harmonious and complex, are born. In twenty years, it has managed to rank among the most sought-after wines of the Bordeaux region. It is undeniable that Talbot is one of the most famous growths of the Médoc. This great reputation is undoubtedly due to a mysterious combination of several factors: the size of its vineyard, nearly one hundred hectares, the consistency of its wine, in the same family for nearly a century, the name Talbot - short and striking, easy to pronounce in all languages and part of our history... But what primarily makes Talbot popular is the marvelous nature of its wine. "Talbot embodies for many the ideal of Saint-Julien, generously bouqueted, very stable and reliable in aging," emphasize Bettane and Desseauve in their Grand Guide des Vins de France. Indeed, Talbot is a champion of longevity, which does not prevent it, even in its earliest youth, from being friendly and round, always marked by silky and smooth tannins, very civilized. Talbot has an extroverted nature, it is never withdrawn, and has the courtesy of being in a good mood every day. It is a refined wine, with its complex notes of havana and licorice, deliciously classic without ever the slightest austerity.