CHÂTEAU L’EVANGILE 1985
CHÂTEAU L’EVANGILE 1985
CHÂTEAU L’EVANGILE 1985
CHÂTEAU L’EVANGILE 1985
CHÂTEAU L’EVANGILE 1985
CHÂTEAU L’EVANGILE 1985
If there are several bottles in stock, the displayed photo is not contractual and illustrates the state of conservation of the bottle.
1985

CHÂTEAU L’EVANGILE 1985

Wine 1985 Bordeaux Pomerol
90-94 / 100 Rated by 3 experts

Condition : Good

In stock 0 bottle
€300.00 Tax excl. €300.00 Tax incl.
€300.00 Tax excl.
€300.00 Tax incl.
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Other vintages of Evangile (L') in stock :
1967
1975
1978
1981
1986
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Expert's opinions

95 / 100
Robert PARKER - The Wine Advocate January - 2003
Robert PARKER - The Wine Advocate
A beautiful L’Evangile and one of the vintage’s top successes, the color still retains a very dense ruby/purple with only a bit of lightening at the edge. A classic nose of liquid intermixed with black raspberries., blackberries, licorice, and a hint of truffle jumps from the glass of this medium to full-bodied, very concentrated, well-balanced, sweet, authoritatively powerful yet at the same time elegant wine. It has reached full maturity , where it should rest for some time to come. Anticipated maturity: Now-2017. Last tasted, 11/02.
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95 / 100
Jeff Leve - The Wine Cellar Insider August - 2020
Jeff Leve - The Wine Cellar Insider
 
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92 / 100
Wine Spectator February - 1988
Wine Spectator
Rich yet elegant with very deep, concentrated black currant and herb flavors and smoky tannins; long-term potential.
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Vintage Wine  1985
Region Bordeaux
Appellation Pomerol
Colour Red
Volume 0.75 l
Country France
Château Evangile (L')
Evangile (L')
The great wine of Chateau The Gospel is described in an old edition of "Great Wines of Bordeaux" (published Dussaut) such as "... full of wine, elegant with a bouquet and finesse incomparable". For many fans, the quality and subtle elegance is indeed the mark of this wine. Grapes partners in wine: 80-90% Merlot, 10-20% Cabernet Franc. Duration of aging in oak barrels: 18 months 70% new oak. Average annual production: 2 000-3 000 cases per year. . After a winter cold and wet, high temperatures in March and in April has encouraged the start of vegetation. Then, a long gray period, temperate, not excessive, lasted until August, requiring increased technical supervision. The weather has stabilized in early September and eventually promote peace and good ripening grapes. This vintage is characterized by one year to 13 moons and a longer growing season than normal. . Nose discrete. The palate is very round, attack wide, generous environment. End with a solid texture. Boise melted very. .
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