1990 CHÂTEAU L'EVANGILE 1990

Pomerol

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SoDivin rating

95-100 / 100

Excellent

1990 CHÂTEAU L'EVANGILE 1990

Pomerol

Condition Good

Stock : 3 bottles

335,00 € tax incl. 279,17 € tax excl.

Avis d'expert

95 / 100

SoDivin

(12-2013)
Garnet, blackberry, powerful. Fleshy, rich, structured and a very nice length.

94 / 100

Franck Dubourdieu

(09-2007)

5 / 5

Michael Broadbent

(06-1996)
Elegant 'legs' ; milk chocolate, vanillin nose; fleshy, good fruit, masked tannins.

95 / 100

Wine Spectator

(08-2000)
Big and ripe. Dark ruby-garnet color. Very ripe berry, chocolate and plum aromas. Full-bodied and chewy, with lots of tannins and a very ripe fruit finish. Tight, muscular and concentrated.

96 / 100

Robert PARKER - The Wine Advocate

(01-1998)
The 1990 remains one of the great modern day L'Evangiles, rivaling such superb vintages as 1995, 1985, 1982, 1975, 1950, and 1947. It possesses a deep purple color, a youthful but promising nose of sweet black fruits, chocolate, caramel, truffles, and minerals. The wine is exceptionally rich and full-bodied, with admirable glycerin and thickness. Its development in the glass indicates the wine is still in a youthful, dormant stage. The finish is full of sweet fruit, with the wine's extract concealing moderate tannin. The 1990 is a fabulously pure, rich L'Evangile to drink between the turn of the century and 2020.

Features Château informations

Features

Vintage	1990
Rating	95-100
Region	Bordeaux
Appellation	Pomerol
Colour	Red
Volume	0.75 l
Price	More than 300 €
Château	Evangile (L')
Country	France

Château informations

Evangile (L\')

The great wine of Chateau The Gospel is described in an old edition of "Great Wines of Bordeaux" (published Dussaut) such as "... full of wine, elegant with a bouquet and finesse incomparable". For many fans, the quality and subtle elegance is indeed the mark of this wine. Grapes partners in wine: 80-90% Merlot, 10-20% Cabernet Franc. Duration of aging in oak barrels: 18 months 70% new oak. Average annual production: 2 000-3 000 cases per year. . After a winter cold and wet, high temperatures in March and in April has encouraged the start of vegetation. Then, a long gray period, temperate, not excessive, lasted until August, requiring increased technical supervision. The weather has stabilized in early September and eventually promote peace and good ripening grapes. This vintage is characterized by one year to 13 moons and a longer growing season than normal. . Nose discrete. The palate is very round, attack wide, generous environment. End with a solid texture. Boise melted very. .