CHÂTEAU BEAUSEJOUR DUFFAU-LAGAROSSE 2003
CHÂTEAU BEAUSEJOUR DUFFAU-LAGAROSSE 2003
CHÂTEAU BEAUSEJOUR DUFFAU-LAGAROSSE 2003
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CHÂTEAU BEAUSEJOUR DUFFAU-LAGAROSSE 2003
CHÂTEAU BEAUSEJOUR DUFFAU-LAGAROSSE 2003
CHÂTEAU BEAUSEJOUR DUFFAU-LAGAROSSE 2003
If multiple bottles are in stock, the photo is non-contractual and illustrates the condition of the bottle.
2003

CHÂTEAU BEAUSEJOUR DUFFAU-LAGAROSSE 2003

Wine 2003 1er Grand Cru Classé B Bordeaux Saint Emilion

To drink between 2008 and 2040

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90-94 / 100 Rated by 5 experts

Condition : Good

In stock 5 bottles
€79.17 Ex VAT €79.17 Inc. VAT
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Expert's opinions

92 / 100
Wine Spectator July - 2006
Wine Spectator
What a beautiful and opulent wine. Aromas of chocolate, berry and raspberry. Full-bodied, with velvety tannins. Long finish. Elegant. Best after 2008.
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94 / 100
Jane Anson - Inside Bordeaux June - 2023
Jane Anson - Inside Bordeaux
Spicy, nuanced, raspberry and red cherry fruits laced with sage, cloves, turmeric, incense and baked herbs. The first of the extreme ‘new climate’ vintages in Bordeaux, and this gives a perfect example of why limestone soils are so well placed to cope with excessive heat.
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92 / 100
La Revue du Vin de France January - 2008
La Revue du Vin de France
Green Guide 2008
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16 / 20
Jancis Robinson January - 2008
Jancis Robinson
Sweet chocolaty spice. Soft and fresh in the middle and gentle finish.
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89 / 100
Jeff Leve - The Wine Cellar Insider December - 2013
Jeff Leve - The Wine Cellar Insider
The aromatics are light, but there is a nice sweetness and silky texture to the fruit. The wine is not deep. This is all about the texture. It was a nice surprise to find this showing this well.
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Vintage Wine  2003
Classification St Emilion - 1er Grand Cru Classé B
Region Bordeaux
Appellation Saint Emilion
Colour Red
Volume 0.75 l
Country France
Alcohol content 13.00% vol
Château Château Beausejour Duffau-Lagarosse
Château Beausejour Duffau-Lagarosse
Saint Emilion, 1st Growth Château Beauséjour Duffau Lagarosse extends over 17 hectares. This estate produces wines with a very expressive and fragrant nose (notes of blackberries, plums and toasted aromas) and an extremely ripe, powerful and tannic palate.
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