JASMIN PATRICK 1985
JASMIN PATRICK 1985
JASMIN PATRICK 1985
JASMIN PATRICK 1985
JASMIN PATRICK 1985
JASMIN PATRICK 1985
If multiple bottles are in stock, the photo is non-contractual and illustrates the condition of the bottle.
1985

JASMIN PATRICK 1985

Wine 1985 Rhône Côte Rotie
95-100 / 100 Rated by 2 experts

Condition : Good

Stock: 2 available
€433.33 Ex VAT €433.33 Inc. VAT

Label : Slightly damaged

Stock: 1 available
€416.67 Ex VAT €416.67 Inc. VAT
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Expert's opinions

17 / 20
Jancis Robinson February - 2001
Jancis Robinson
Spicy wine with hints of liquorice and a certain sweetness. It's true to the appellation but is already losing definition and tastes a bit sludgy and indistinct.
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96-98/100
Robert PARKER - The Wine Advocate January - 2000
Robert PARKER - The Wine Advocate
Now this is a great wine, one of my favourites of the dinner in Glasgow. A show-stopping, decadent plummy, black tea, slightly prune-scented nose. The palate has fantastic definition and balance, a great nervosite and poise. High-toned sweet black fruits, sweet black cherry with an almost citrus-like freshness. Still quite robust and structured, this could be awesome in another ten years time.
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Vintage Wine  1985
Region Rhône
Appellation Côte Rotie
Colour Red
Volume 0.75 l
Country France
Alcohol content 13.00% vol
Château Domaine Patrick Jasmin
Domaine Patrick Jasmin
Domaine Patrick Jasmin

The Patrick Jasmin estate, located in the commune of Ampuis with the famous Gerin and Guigal estates, produces exclusively Côte-Rôtie. On just over 5 hectares, the vineyard consists of 11 plots all in the Côte-Rôtie appellation in the Rhône Valley. The estate has existed for 5 generations, with Patrick inheriting the knowledge of his father Robert and his grandfather Georges.

Patrick Jasmin's wines are characterized by finesse and elegance. Although these are wines made to be kept for 5 to 20 years, their suppleness and wide aromatic range allow them to be drunk young. The grape varieties used for the blend are Syrah (95%) and Viognier (5%). They feature floral aromas, notes of blackberry, violet, and spice.

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