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Condition : Good

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€287.50 Tax excl. €287.50 Tax incl.
€287.50 Tax excl.
€287.50 Tax incl.
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Expert's opinions

98 / 100
Robert PARKER - The Wine Advocate
Two spectacular wines from these vintages, proprietor Francois Mitjavile's 1989 and 1990 are both exotic, opulent, unctuously-textured wines from this splendidly-situated vineyard that in English means, "the hill of the belching beef." Over the last year, the 1990 has exploded in the bottle. Both wines exhibit an opaque garnetpurple color, as well as amazing ripeness and intensity. The 1990 has been so stunning the last several times I tasted it, that it is inching its way up the scoring ladder. In fact, I am close to running out of points. The sweet nose of coffee, jammy berry fruit, smoke, caramel, and spice soars from a glass of this marvelously concentrated, viscous, layered, smooth wine. Whatever tannin this show-stopping, flashy wine possesses (I am sure if analyzed the level is respectable) is buried beneath the jammy fruit and glycerin. The 1990 is so dazzling that I would be a fool to suggest owners refrain from consuming it
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Region Bordeaux
Appellation Saint Emilion
Colour Red
Volume 0.75 l
Country France
Château Château Tertre Roteboeuf
Château Tertre Roteboeuf
Château Tertre Roteboeuf, St. Emilion, Bordeaux wine. Château Tertre Roteboeuf is undoubtedly one of the greatest wines of Bordeaux: it is considered one of the stars of Bordeaux. For fans of the American critic Robert Parker notes regularly between 90 and 98/100. Bottle Tertre Roteboeuf Composed of 85% Merlot and 15% Cabernet Franc with aging from 18 to 22 months in barrels (100% new oak), Roteboeuf Mound is one of Bordeaux's most luxurious and most sensual:. Bouquet of smoked herbs, black cherry, chocolate, coffee, an amazing concentration, purity, exquisite, fabulous wine, worthy of the greatest (one can think of these Petrus vintages), sometimes surpassing them in blind tastings.