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If there are several bottles in stock, the displayed photo is not contractual and illustrates the state of conservation of the bottle.
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1952 CLOS TRIMOULET 1952
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Expert's opinions
Information on the vintage 1952 Saint Emilion:
Read more
Information on the vintage 1952 red Bordeaux: 2-
The actual growing season was very satisfactory up until September which was cold and unsettled. The harvest was fairly early and I suspect the unripeness of someof the crop is responsible for its variability: best in the Graves on the Right Bank, harder, more unyielding in the Medoc.
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Wine information
Vintage
Wine
1952
Region
Bordeaux
Appellation
Saint Emilion
Colour
Red
Volume
0.75 l
Country
France
Château informationss
Le Clos Trimoulet has an area of 10 hectares in the town of St. Emilion. They are spread over several parcels with sandy and clay soils, which give wine structure, durability and smoothness. The vines are at 80% Merlot, 10% cabernet sauvignon, cabernet franc 10%. Two-thirds of the harvest of Clos Trimoulet are subject to aging in oak barrels (20% new oak), the rest being raised in tanks. Clos Trimoulet produces a robust wine, delicate, cut Care.
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