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Created at the beginning of Nouvelle Cuisine, Laurent-Perrier Ultra Brut Champagne from Champagne Laurent-Perrier is the "naked" or "unadorned" champagne. This extraordinary champagne belongs to the Brut Nature category. It is a true demonstration of expertise and is increasingly interesting to modern wine enthusiasts who are thus discovering multiple occasions to appreciate champagne. Champagne Laurent-Perrier is composed of a slightly higher proportion of Chardonnay and Pinot Noir, the LAURENT-PERRIER ULTRA BRUT is made only from wines from years of great maturity. A strict selection of grapes is made to keep only those that have both a high potential degree and low acidity, which allows the wine to achieve the desired balance without the addition of any dosage. The ideal aging is a minimum of four years. The non-saturating character of Champagne Laurent-Perrier's finish on the palate and its subtle balance make it the most "ecumenical" champagne in the range, a flavor enhancer, ideal from aperitif to dessert. A champagne that can be paired with caviar or seafood, or even foie gras, and why not, even a cigar!
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