CHÂTEAU SUDUIRAUT 1986
CHÂTEAU SUDUIRAUT 1986
CHÂTEAU SUDUIRAUT 1986
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CHÂTEAU SUDUIRAUT 1986
CHÂTEAU SUDUIRAUT 1986
CHÂTEAU SUDUIRAUT 1986
If multiple bottles are in stock, the photo is non-contractual and illustrates the condition of the bottle.
1986

CHÂTEAU SUDUIRAUT 1986

Condition : Good

In stock 0 bottle
€75.00 Ex VAT €75.00 Inc. VAT

Label : Slightly damaged

In stock 0 bottle
€70.83 Ex VAT €70.83 Inc. VAT
€75.00 Ex VAT
€75.00 Inc. VAT
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Expert's opinions

Floral, honeyed though pale and on the lean side. More recently: distinctive fragrance, soft peach and apricot with flavour to match. Fleshy yet delicate.
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90 / 100
Cellar Tracker February - 2024
Cellar Tracker
Delicate sauternes aromas, but without volatility and very little botrytis. Fresh and with far less sweetness than many of its congeners. A subtle and toned down version.
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87 / 100
Robert PARKER - The Wine Advocate
I would have expected Suduiraut to be outstanding in 1986, but it is not. It is very good, but this wine should have been a classic. Plump, rich, honeyed, pineapple, coconut, and buttery fruit flavors abound in this full-bodied, rich wine that falls just short of being profound. It is muscular and rich, but it is missing an element of complexity that I found in many other 1986s. Also, is it possible that the 1986 Suduiraut has less botrytis than the other top examples from this vintage?
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Region Bordeaux
Appellation Sauternes
Colour Sweet white wine
Volume 0.75 l
Country France
Alcohol content 13.00% vol
Château Suduiraut
Château Suduiraut

Château Suduiraut is a Bordeaux wine estate of 200 hectares, including 92 hectares of vineyards in the commune of Preignac on a soil composed mainly of sandy-clay gravel, which produces a sweet white wine. Classified as a Premier Cru of Sauternes, it is considered by many as one of the best Sauternes.

The wines of Château Suduiraut are among the greatest Sauternes. Their longevity is exceptional. As they age, the aromas of candied fruits slowly take over the citrus notes found in the early years. The estate recommends decanting old vintages to enhance the fragrances. The Château also produces a second wine: Castelnau de Suduiraut.

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