PETRUS 2006
PETRUS 2006
PETRUS 2006
PETRUS 2006
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PETRUS 2006
PETRUS 2006
PETRUS 2006
PETRUS 2006
If there are several bottles in stock, the displayed photo is not contractual and illustrates the state of conservation of the bottle.
2006

PETRUS 2006

Condition : Good

In stock 0 bottle
€2,791.67 Tax excl. €2,791.67 Tax incl.
€2,791.67 Tax excl.
€2,791.67 Tax incl.
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Expert's opinions

19 / 20
La Revue du Vin de France January - 2008
La Revue du Vin de France
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19 / 20
Vinum Wine Magazine June - 2007
Vinum Wine Magazine
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96 / 100
Robert PARKER - The Wine Advocate
The 2006 Petrus now seems to be evolving more slowly than the 2006 Le Pin: the fruit darker with raspberry coulis, mulberry, hints of marmalade and crushed rose petals coming forth. The palate is medium-bodied with fine tannin, gently gripping the mouth and demonstrating admirable weight and complexity. You might almost think there was some Cabernet Franc towards the finish thanks to the subtle peppery notes coming through. It is probably ready to drink now, but the substance here suggests that it will age for another decade and continue to offer pleasure long after.
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95 / 100
Tom Cannavan January - 2007
Tom Cannavan
Dense, very solid core of fruit here, with a plummy, rich core. There are meaty and earthy nuances, but mostly about density of fruit. On the palate the initial impression is of real fruit sweetness, with a really cassis and kirsch like bright edge to a much deeper, plummy core. Silky tannins, with a dark chocolaty richness and sweetness, and an already harmonious acidity. Very complete wine, especially in this vintage.
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Region Bordeaux
Appellation Pomerol
Colour Red
Volume 0.75 l
Country France
Château Petrus
Petrus
Petrus

The Petrus estate derives its name from a village called "Petrus". Its history is recent and yet this wine is already a legend. Throughout the nineteenth century the area belonged to the Arnaud family. In 1925, a woman from the Libourne region, Ms. Loubat, takes shares in the property. Twenty years later she is the sole owner. Understanding that the wines of the Medoc sell for more than wines of Pomerol, in particular her wines, she did everything she could to take advantage of such a promising terroir.  In a few decades the myth was born. In 1961, Mrs Lacoste and Mr. Lignac, niece and nephew of Mrs. Loubat  inherit the estate.The vineyard is based on the highest hill of the designation, culminating at an altitude of 40 meters. The soil consists mainly of clay which  is well suited to Merlot which constitutes 95% of the plantings. The 12 hectares are the subject of constant work and a constant obsession with détail.  It is thought that Pétrus is more accessible to tasting than  some of its illustrious colleagues..