1988 CHÂTEAU PAVIE DECESSE 1988

(03-1991)
Brilliantly concentrated from beginning to end; oozing with black cherry, currant, plum and anise aromas and flavors that are focused and elegant on the long finish. The tannins are sufficiently integrated to make it drinkable now with hearty food, but it's tough enough to need until 1996 to 2000 to settle down.Highly Recommanded.Top 100 wines 1991. Rank 32.