1996 LAURENT PERRIER Brut Millésimé Magnum 1996

Created in the early days of nouvelle cuisine, the Laurent-Perrier Ultra Brut Champagne Laurent-Perrier champagne "naked" or "unvarnished". This Champagne is unusual in the category of raw nature. It is a true demonstration of expertise and interest of more and more wine lovers discover modern and multiple opportunities to enjoy the champagne. Champagne Laurent-Perrier is composed of slightly larger chardonnay and pinot noir, Laurent-Perrier Ultra Brut is produced only from wines from years of maturity. A rigorous selection of grapes is made to keep only those who possess both a high potential level and low acidity, allowing the wine to achieve the desired balance without adding any assay. The ideal age is four years minimum. The character of the Champagne Laurent-Perrier non-saturating the final in his mouth and fine balance make it the champagne as "ecumenical" of the range, a revelation of flavors, ideal for an aperitif to dessert. A champagne can associate with caviar or seafood or a fatty liver, and even, why not a cigar!.