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1953
LABOURE ROI 1953
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Expert's opinions
Information on the vintage 1953 red Burgundy:
A most attractive vintage. Less sturdy but with more charm than the 52s, the wines were instantly appealing and very popular.
Read more
Data sheet
Vintage
Wine
1953
Region
Burgundy
Appellation
Gevrey Chambertin
Colour
Red
Volume
0.75 l
Country
France
Alcohol content
13.00% vol
Château informations
Labouré Roi House was founded in 1832 in the town of Nuits Saint Georges by Mr. Labouré and Mr. Roi. Twenty years earlier, Mr. Claude-Joseph Bonnet had founded what would become a prosperous silk house in the city of Lyon. In 1974, these two houses merged when Louis and Armand Cottin, direct descendants of Mr. Bonnet, purchased Labouré Roi from Mr. Jeanniard, direct descendant of Mr. Labouré and Mr. Roi. This region of Burgundy is particularly steeped in history and tradition. It's worth noting that the symbol of Labouré Roi is the fleur-de-lis, the emblematic flower of King Louis VII of France, renowned for his sense of honor and the nobility of his chivalry. Burgundy wines became famous thanks to the Church, which built monasteries attached to the best Grand Cru vineyards, even surrounding them with protective stone walls. The most famous among them is the Clos de Vougeot, north of Nuits Saint Georges, along with its very famous château, which has now become the headquarters of the Confrérie des Chevaliers du Tastevin [more information directly on the site...]. Today, this négociant-éleveur house is an essential figure in Burgundy wines...
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