PAVILLON ROUGE du Château Margaux 1974
PAVILLON ROUGE du Château Margaux 1974
PAVILLON ROUGE du Château Margaux 1974
PAVILLON ROUGE du Château Margaux 1974
PAVILLON ROUGE du Château Margaux 1974
PAVILLON ROUGE du Château Margaux 1974
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1974

PAVILLON ROUGE du Château Margaux 1974

Wine 1974 Second wine Bordeaux Margaux

Pavillon Rouge is the second wine of Château Margaux. It comes from the same vineyards and benefits from the estate's expertise. Pavillon Rouge is made from batches that are not selected for the grand vin, generally from vines that are still too young. It offers a more accessible expression of Château Margaux's style. More supple and fruity in its youth, it allows one to discover the finesse and elegance of this prestigious Premier Grand Cru Classé.

Grape Variety/Blend: Cabernet Sauvignon (~75%), Merlot (~20%), Cabernet Franc & Petit Verdot (~5%) (variations may occur from one vintage to another)

Aging: 18 to 24 months in new oak barrels

Maturity: Old wine

Food and Wine Pairing: Grilled red or white meat, Milk-fed lamb, Porcini mushrooms, Hard cheeses

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Vintage Wine  1974
Classification Bordeaux - Second wine
Region Bordeaux
Appellation Margaux
Colour Red
Volume 0.75 l
Country France
Château Château Margaux
Château Margaux
Château Margaux

Château Margaux is one of the largest wine estates in Bordeaux. In AOC, Margaux appears in the first classified growths of the official classification of Médoc wines of 1855.

If it is a privilege to bear the name of its Margaux appellation, there is no doubt that Château Margaux does it great honor.

For several centuries, this Premier Cru Classé has expressed to the highest degree the exceptional qualities of terroirs patiently brought together by several generations of owners. Maintained and harvested exclusively by hand with extreme care, the 78 hectares of vines (75% Cabernet-Sauvignon, 20% Merlot, 5% Cabernet-Franc and Petit-Verdot) draw their richness very deeply from the soil. clayey-gravelly, particularly dense and thick.

Fermentation in oak vats, after which the wine is strictly selected, is followed by 18 to 24 months of aging in new oak barrels. A masterpiece among the Bordeaux wines, the best according to some, Château Margaux reveals finesse and opulence, depth and complexity on tasting, and develops a bouquet of rare elegance of rose, violet, black fruits, under -taut by tight tannins that require patient aging before blossoming. The château also produces a second wine, Pavillon Rouge du Château Margaux, and a dry white wine, Pavillon Blanc du Château Margaux (100% Sauvignon Blanc).

Best vintages of Château Margaux are : 1900, 1928, 1953, 1982, 1983, 1986, 1989, 1990

>> Read our article "Grands Crus Classés from Bordeaux"

>> Discover all the crus classés of Médoc classification

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All our wines from 1974

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