CHÂTEAU MARGAUX 2ème Vin 1918
CHÂTEAU MARGAUX 2ème Vin 1918
CHÂTEAU MARGAUX 2ème Vin 1918
CHÂTEAU MARGAUX 2ème Vin 1918
CHÂTEAU MARGAUX 2ème Vin 1918
CHÂTEAU MARGAUX 2ème Vin 1918
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1918

CHÂTEAU MARGAUX 2ème Vin 1918

Grape variety / Blend: Cabernet sauvignon (~75%), merlot (~20%), petit verdot (~3%), cabernet franc (~2%) (variations are possible from one vintage to another)

Aging: 18 to 24 months in new oak barrels

Maturity: Old wine

Food and Wine Pairing: Beef and game (deer, roe deer, wild boar) Pauillac lamb, Ceps (Risotto, pan-fried, omelette) Mature cheeses

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Condition : Good

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€745.83 Ex VAT €745.83 Inc. VAT

Level : Mid-shoulder ( - )

In stock 0 bottle
€1,162.50 Ex VAT €1,162.50 Inc. VAT
€1,162.50 Ex VAT
€1,162.50 Inc. VAT
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Region Bordeaux
Appellation Margaux
Colour Red
Volume 0.75 l
Country France
Alcohol content 13.00% vol
Château Margaux
Château Margaux

Château Margaux is one of the most prestigious estates of the Margaux appellation and a major historical figure of Bordeaux excellence. Classified as Premier Grand Cru Classé during the official 1855 classification, the château relies on a terroir of fine and deep gravels that favors the expression of a wine of rare elegance and great aromatic complexity.

The Grand Vin of Château Margaux has been recognized since the 17th century as one of the most accomplished expressions of the Bordeaux vineyard. It owes its qualities to the combination of an exceptional terroir, demanding viticulture and vinification work oriented towards precision and balance. Tannic finesse, aromatic depth, freshness and length on the palate constitute the constant markers of the Margaux style.

Iconic vintages such as Château Margaux 1899, Château Margaux 1949, Château Margaux 1953, Château Margaux 1982, Château Margaux 1990, Château Margaux 1990, Château Margaux 2000 or the iconic Château Margaux 2015 illustrate the estate's capacity to produce wines of great complexity, capable of evolving harmoniously over several decades, while maintaining a remarkable readability of their terroir.