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Expert's opinions

90-(1-2002) Captivating aromas of hoisin, soy and plum introduce the fine, opulent, very spicy flavors. There is a surprising amount of structure here yet the tannins are ripe and round and the wine remains in perfect balance. Harmonious, classy and exquisitely long. A very fine effort for the vintage that should be relatively long lived.
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(6-2003) Awesome aromas of violets, roses, red cherries, and spices are found in the 2000 Romanee-St.-Vivant. Lush, medium-bodied, and velvety-textured, this plump, jammy wine reveals superb depth of fruit. Loads of spice-laden cherries, flowers, and juniper berries are found throughout its concentrated, delineated personality. It is a seductive, refined, and complex offering.
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Classification Burgundy - Grand Cru
Region Burgundy
Colour Red
Volume 0.75 l
Country France
Alcohol content 13.00% vol
Domaine Arnoux Robert

The Domaine Robert Arnoux has existed since 1858 and initially belonged to Charles Arnoux. For over fifty years, the estate bore the name of Robert Arnoux (son of Charles Arnoux who succeeded him) before becoming known as Domaine Arnoux-Lachaux when his daughter Florence took over the family business.

Since 1995, Florence Arnoux and her husband Pascal Lachaux have been striving to preserve the heritage of their vineyards and produce the best wine from vintage to vintage.

Aware of the richness of their terroir and always in pursuit of excellence, the Arnoux-Lachaux family strives to preserve winemaking traditions: the soils are plowed by a draft horse, harvesting is done by hand, and grape selection is rigorous. Today, the estate identifies with respect for the environment by cultivating its 14.5 hectares of vineyards biodynamically.