CHÂTEAU TERTRE ROTEBOEUF Double Magnum 1988
CHÂTEAU TERTRE ROTEBOEUF Double Magnum 1988
If multiple bottles are in stock, the photo is non-contractual and illustrates the condition of the bottle.
1988

CHÂTEAU TERTRE ROTEBOEUF Double Magnum 1988

Wine 1988 Bordeaux Saint Emilion
90-94 / 100 Rated by 2 experts

Condition : Good

In stock 0 bottle
€724.17 Ex VAT €724.17 Inc. VAT
€724.17 Ex VAT
€724.17 Inc. VAT
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1996
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Expert's opinions

93 / 100
Wine Spectator November - 1998
Wine Spectator
One of the more balanced vintages for this pumped-up style. Complex aromas of berry, tobacco and chocolate, with a hint of spice. Full-bodied, with a rich, decadent palate and plenty of velvety tannins. Will improve with age but hard to resist now
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91 / 100
Robert PARKER - The Wine Advocate August - 1993
Robert PARKER - The Wine Advocate
The 1988 is a super-concentrated wine, with a dazzling level of extract, and a powerful, full-bodied, concentrated finish. It is less flashy and unctuous than the 1989 and 1990. Those who enjoy a more linear and tannic style of Bordeaux may prefer the 1988. Still youthful and unchanged since its bottling, this rich, multi-dimensional wine is crammed with fruit, and may take longer to reach full maturity than I have suggested.
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Vintage Wine  1988
Region Bordeaux
Appellation Saint Emilion
Colour Red
Volume 3.00 l
Country France
Alcohol content 13.00% vol
Château Château Tertre Roteboeuf
Château Tertre Roteboeuf
Château Tertre Roteboeuf, Saint-Émilion, Bordeaux wine. Château Tertre Roteboeuf is undoubtedly one of the greatest Bordeaux wines: it stands out as one of the stars of the Bordeaux region. For fans of the American critic, Robert Parker regularly rates it between 90 and 98/100. Tertre Roteboeuf bottle Composed of 85% Merlot and 15% Cabernet Franc with 18 to 22 months of aging in barrels (100% new oak), Tertre Roteboeuf is one of the most lush and sensual Bordeaux wines: Bouquet of smoked herbs, black cherry, chocolate, coffee, exceptional concentration, exquisite purity, a fabulous wine, worthy of the greatest (reminiscent of those Pétrus from great vintages), sometimes surpassing them in blind tastings.
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